Wild Ferment - Dehydrated Sourdough Starter
Wild Ferment - Dehydrated Sourdough Starter
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- "If you have any issues with your purchase, please reach out to me at shannon@birdmoss.com, and I'll personally do everything I can to make it right."- Shannon, Birdmoss Curator and Liaison
You receive a packet of sourdough starter which has been quickened with wild yeast. Use it to inaugurate a batch of bread starter which may feed your descendants for generations. Begin it on the day of Eclipse, upon any New Moon, or on a day which is significant for you. Then tell and re-tell the story of your heirloom starter every year.
You'll receive 10 grams of dehydrated sourdough starter, enough for two lively batches. It's accompanied by a card with thorough instructions and a simple bread recipe. In addition to your starter, you'll need unbleached flour, water, and salt to begin your baking journey.
Ingredients: wheat flour, live active cultures
Wild Ferment was featured in the Eclipse Box (March 2024).
I have a baker in my life it is going to make the best gift.
Very adorable pieces, fun to create candles with beeswax, floral icecubes as a extra joyful
Treat in a glass, bread started seems so homely & cozy, and small tea cup charms are sweet also thank you for the sand dollar charm to look. Ahead to August
I was so excited to receive this in my box last month as I'd been meaning to get started with sourdough for a while. This made it so much easier, thank you!
It was so much fun to do this and the bread tasted great!
Stir up a starter and let it rise. Mix up a loaf and let it rest several times followed by folding the dough a few times with wet hands. Let it rise the final time in a parchment paper lined bowl. When risen, lift the dough by the paper “sling.” Bake in a hot oven. So good! I have already made three loaves!