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One workbench in the Cabin is dedicated to medicines and treatments. You find a recipe for aromatic bitters. The ranger dispenses this tincture for stomach ailments, but its layered flavor profile can also be used to add balance to a cocktail.
Your kit contains: spice and herb blend; amber bottle with dropper; funnel; muslin bag; and instructions.
Directions: Place herbs and spices in a jar and add one cup vodka OR one cup apple cider vinegar. Cover with airtight lid, shake and leave in a dark, dry place for two weeks. Shake the jar vigorously every few days. Strain the contents through the muslin bag into a pitcher or bowl. Then, use the funnel to slowly pour the infused bitters into the dropper bottle for easy use.
To enjoy: Add a few drops to polish a cocktail, sophisticate a glass of soda water, or elevate a salad vinaigrette.
This kit was such a fun treat, as I’ve never made my own bitters before. I’ve been adding a dropper full to my sparkling water, mocktails. It also helps a LOT after a heavy meal. This herbal mix is fantastic, and I love the gorgeous color that comes from the hibiscus.
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